Battering machine for food coating applications
When producing breaded foods like schnitzel or fish sticks, achieving a uniform and consistent coating is essential. Variability in coating thickness can lead to quality issues, such as uneven cooking or poor texture, requiring precise and efficient application methods.
Apply uniform coatings with high precision
The alco Battering machine by JBT is designed to apply various liquid coatings to food products efficiently. It uses a high-performance pump system that handles both thin and thick batters, ensuring even coverage on all sides of the product. An adjustable blower system can remove excess coating, saving resources. The machine supports different belt widths from 250 to 1,000 mm, catering to various production needs. Optional features like a cooling jacket help maintain batter quality, and the system’s stainless steel construction ensures durability and hygiene. The alco Battering machine is ideal for schnitzel, fish sticks, mozzarella sticks, plant-based foods, and vegetables.
Benefits
- Supports a wide range of coating viscosities
- Ensures complete and even coating on all sides
- Adjustable blower system reduces coating waste
- Stainless steel construction for durability and hygiene
- Available in various belt widths for different production scales