Automatic filming and pressing solution for dough products
In industrial food production, achieving consistent, uniform dough products can be challenging. Ensuring each dough piece maintains its shape and texture while being efficiently processed can be critical, especially in large-scale operations for items like paratha, pizza bases, and scallion pancakes.
Automatically film, press, and stack dough products
The ANKO PP-2 Series is designed to streamline the production of various dough products by pressing dough balls into perfect circles, covering them with plastic films, and stacking the finished items. This solution minimizes manual intervention, enhancing consistency and efficiency. The machine features adjustable thickness and size settings to cater to specific product requirements, and it can handle a high capacity of up to 3,200 pieces per hour. Additionally, the number of items per stack can be modified as needed. With dimensions of 2,900 x 960 x 1,470 mm and a power consumption of 0.2 kW, it is compact yet powerful. The automated system reduces the need for extensive labor, making it ideal for large-scale production environments. Supplier: ANKO, a Taiwanese company with over 46 years of experience in food machinery.
Benefits
- High production capacity of up to 3,200 pieces per hour
- Adjustable thickness and size for diverse product specifications
- Reduces manual labor with automated film covering and stacking
- Consistent product quality with uniform pressing
- Compact design suitable for various production settings