Automatic aligning solution for maamoul and moon cake production
Enhance your production efficiency with a microcomputer-controlled aligning machine designed to streamline tray placement and pressing processes, allowing seamless integration into high-capacity food production lines while reducing labor costs and ensuring consistent product quality.
Aligns and Trays Food Products Efficiently
The Automatic Aligning Machine AL-240 by ANKO is an essential solution for food manufacturers, confectionery producers, and ethnic food producers aiming to enhance efficiency and product consistency. This microcomputer-controlled system precisely aligns and places various food products, such as maamoul, mooncakes, and dumplings, onto trays at a capacity of 2,400 pieces per hour. Designed to integrate seamlessly with encrusting and forming machines, as well as stamping machines, the AL-240 streamlines production lines by automating the alignment process, reducing labor costs, and maintaining high quality output. Its flexible configuration is suitable for a range of applications, including bakery and snack production, effectively handling both solid and cake-type products. With a compact footprint and robust build, it supports continuous, high-capacity operations that cater to diverse product types and specifications.
Benefits
- Enhances production efficiency by aligning 2,400 products per hour with minimal manual intervention.
- Reduces labor costs with automated tray placement and microcomputer-controlled settings.
- Ensures consistent product quality across various food types with flexible parameter storage.
- Seamlessly integrates with existing forming and stamping machines for a fully automatic production line.
- Supports broad product range compatibility, benefiting diverse food manufacturing applications.
- Applications
- Maamoul, Snacks, Confectionery, Samosa, Shumai, Tapioca pearls, Pastry, Dumplings, Spring rolls, Paratha, Moon cake, Kibe
- End products
- Shrimp shumai, Sweet tapioca pearls, Chicken spring rolls, Vegetable samosas, Gourmet chocolates, Traditional lotus seed mooncake, Savory snack mix, Pork and cabbage dumplings, Spicy beef kibbeh, Puff pastry sheets, Flaky paratha, Maamoul with date filling
- Steps before
- Dough Preparation, Dough Mixing, Pre-forming
- Steps after
- Stamping, Packing, Quality Control
- Input ingredients
- dough pieces
- Output ingredients
- maamoul, moon cakes
- Market info
- Speed
- 2, 400 pcs/hr
- Capacity
- 2, 400 pcs/hr
- Dimensions
- 1, 700 (L) x 1, 400 (W) x 1, 550 (H) mm
- Weight (net)
- 500 kg
- Weight (gross)
- 700 kg
- Power
- 0.75 kW
- Automation
- Microcomputer-controlled
- Tray Placement
- Automatic
- Automation level
- Microcomputer-controlled
- Batch vs. continuous operation
- Continuous
- Flexibility with other machines
- Works with Encrusting and Forming Machine, Stamping Machine
- Parameter storage
- Stores 9 sets of parameters
- Automatic tray placement
- Yes
- Production capacity
- 2, 400 pieces per hour
- Labor cost reduction
- Yes
- Density/particle size
- 0.5–2.5 g/cm³ / 50–1000 µm
- Product type
- Maamoul and Moon Cake
- Machine footprint
- 1, 700 (L) x 1, 400 (W) x 1, 550 (H) mm
- Net weight
- 500 kg
- Gross weight
- 700 kg
- Discharge method
- Automatic tray placement
- Control panel type
- Microcomputer-controlled
- Control Panel Type
- Microcomputer-controlled
- Integration with Other Machines
- Works with Encrusting, Forming, and Stamping Machines
- Parameter Storage
- 9 sets of parameters
- Automatic Tray Placement
- Yes