Automated icing system for cakes
In large bakery plants, achieving consistent cake decoration at high speed presents significant challenges. Manual icing is labor-intensive and prone to inconsistencies, leading to strain or injury for operators and variability in product quality.
Automate cake icing and finishing processes
The ACIS – Automated Cake Icing System by Unifiller Systems is designed to efficiently mid-fill, top, and side ice cakes. Achieving up to 12 cakes per minute, the system is ideal for high-volume production environments. It supports various icings, including buttercream and whipped topping, ensuring perfect finishes every time. Key features include computerized production speeds, performance monitoring, and a touch screen interface for operator control. Optional modules such as the Servo Layer Cake System and Cake Stacker further enhance production efficiency. The system requires no tools for washdown, minimizing maintenance time. Power specifications are air: 6 CFM @ 80 psi and electrical: 110 or 220 VAC.
Benefits
- Increases production speed up to 12 cakes per minute
- Reduces strain and injury for operators
- Ensures consistent icing quality
- Easy washdown with no tools required
- Supports multiple icing types for flexibility