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Maker - Product Challenge

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Changemakers

Enrobing your food products means coating them with additional ingredients such as chocolate, syrup, or sugar. By automating this process you produced homogeneous results and reduce wastage. Items are fed to the enrobing machine to be fully or partially covered. Following this, a blower and an agitator combine to shake any excess coating off the individual products.

Enrobing

The beginnings of chocolate truffles are a bit like the treat itself, misshapen and dusty. But it is a sign of success when multiple sources claim credit for a recipe. Truffle balls manufacturing equipment today forms can truffles into perfect spheres, but the original deliciousness is left unblemished.

Truffle balls

For automatic truffle ball enrobing.


<h2>Start increasing your throughputs while keeping the quality</h2>
The Chardon-truffle rolling machine from Hacos was specially developed for automatic truffle enrobing. It works with a moving and adjustable wire belt system for truffle ball decoration. The parameters of the Chocolate truffle rolling machine, are controlled via the electronic command panel. Also available with automatic truffle ball feeding.

Chocolate truffle rolling machine

Cost-effective enrober for medium productions.
<h2>Start manufacturing enrobed chocolate on a medium scale</h2>
The HE/HET Enrober from Hacos is a compact enrober. The HE/HET series enrobers offer an affordable and reliable solution for chocolatiers that need to enrobe medium quantities of pralines or baked goods, with a capacity of 100 Kg/h. It can be linked to an exit belt or to a cooling tunnel.

The wheel drive versions are extremely easy to clean. Available with or without automatic tempering. All parameters can be set on the touch screen control panel.

Compact enrober

Is the efficiency of your high-volume, 24/7 multi-product line being impacted by the long changeover times and manpower requirements of your traditional enrober? Modern flexible lines require modern flexible solutions, and the latest enrobers incorporate quick changeover designs to maximise your up-time.


<h2>Cost-saving flexible enrober with rapid changeover - designed for flexible high volume production lines</h2>
The Nielsen Junior is a flexible enrober that's been designed from the start to be a cost-saving addition to high capacity production lines. Rapid changeover between enrobing materials is now possible thanks to a completely detachable lower section, vastly reducing the downtime associated with product changeover.

Advanced design means that the unit operates with a minimal water consumption and yet delivers completely uniform coatings to any type of product. All stainless steel construction and ease of access means the Nielsen Junior is quick and straightforward to clean and to maintain.

With full 24/7 production capability the Junior is available in belt widths from 420mm to 1020mm and has a wide range of auxiliary equipment options, including a bypass solution for ultimate flexibility.

Chocolate enrober with minimum changeover time

Do you have a small-scale production environment but need the highest quality of enrobing? Higher quality enrobers have traditionally only been available for more extensive volume lines, making them impractical and too expensive for smaller-scale use. Instead, you need a small chocolate enrober that works to your scale and budget yet offers built-in flexibility and the highest quality.


<h2>Fast, flexible, and easy enrober for quality results in small scale production</h2>
The Babyflex enrober is specifically designed to bring high performance to small production volumes. Offering a compact 320mm bandwidth and 1500mm take-off table, the Babyflex is light, portable, and easy to disassemble for cleaning and maintenance.

The built-in shaking table ensures a smooth and uniform coating at all times, and the Babyflex can handle chocolate, compound, and sugar coatings, providing you with excellent flexibility.

The Aasted Nielsen Baby Flex can perform total, partial, bottoming, and combination enrobing jobs. It's constructed entirely of hygienic stainless steel and is simple to clean and maintain.

Small chocolate enrober

Find production technology for Truffle balls enrobing, and connect directly with leading machine manufacturers worldwide

Truffle balls enrobing

Which truffle balls enrobing equipment do you need?

Chocolate truffle rolling machine

Compact enrober

Chocolate enrober with minimum changeover time

Small chocolate enrober

There is currently no equipment listed with your specified properties, but we are sure we can help you. Try us!Contact us

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