Weighing and crate filling station for cut vegetables

Optimize your vegetable processing workflow by accurately weighing and filling crates with precision, ensuring product consistency and reducing manual handling in demanding production environments.

Weighs and Fills Crates with Vegetables

The WVS Weighing and Crate Filling Station from Sormac is engineered for precise and efficient handling of leafy and cut vegetables. Featuring a conveyor belt or vibrator, it deposits produce into a weighing bin, automatically halting supply upon reaching the target weight. Designed for seamless integration into continuous or manual production lines, the system supports up to 360 crates per hour, ensuring efficient throughput for food processing and packaging operations. An optional buffer bin facilitates continuous supply, complemented by roller conveyors or modular link belts for adaptable operation. The system’s dosing vibrator ensures high accuracy, while hygienic sheet metal construction facilitates compliance with industry standards. Equipped to communicate with ERP systems, the WVS ensures streamlined data integration for better operational oversight. Customization options, including dosing vibrators and conveyance mechanisms, provide tailored solutions for diverse processing needs.

Benefits

  • Enhances production efficiency with fast weighing and crate filling up to 360 crates per hour.
  • Reduces waste with precise dosing for accurate product weights.
  • Streamlines operations with data integration to ERP systems for real-time monitoring.
  • Adapts to different production needs with customizable conveyors and dosing systems.
  • Maintains hygiene standards with easy-to-clean sheet metal construction.

General


Applications
Leafy vegetables,Cut vegetables
End products
Ready-to-use salad kits,Diced carrots,Bagged mixed salad,Packaged spinach,Shredded cabbage,Sliced cucumbers,Packaged lettuce
Steps before
Cutting,Sorting,Washing,Drying
Steps after
Packing,Transporting,Storage,Labeling
Input ingredients
cut vegetables,leafy vegetables
Output ingredients
weighed vegetables,vegetables in crates
Market info
Sormac is known for its expertise in manufacturing high-quality vegetable processing equipment, particularly peeling, washing, and slicing machines, with a strong reputation for innovation, reliability, and customer-focused solutions in the food processing industry.

Technical Specifications


Capacity
360 crates per hour
Accuracy
Very accurate product weighing
Automation
Manual / Fully automatic
Dosing type
Dosing vibrator
Batch vs. continuous
Continuous processing setup
Container type
Crate
Cleaning method
Hygienic sheet metal design

Operating Characteristics


Automation level
Manual / Fully Automatic
Batch vs. continuous operation
Continuous Processing Setup
Product handling
Conveyor belt / Vibrator
Product supply
Buffer bin for continuous supply
Weighing precision
Equipped with dosing vibrator for precision
Integration options
Option to connect a roller conveyor or modular link belt

Material Compatibility


Biological compatibility
Vegetables (leafy and cut)
Cleanability
Hygienic sheet metal design
Corrosive resistance (e.g. acids)
Yes

Physical Characteristics


Discharge method
Crate
Control panel type
Manual / Fully automatic

Custom Options


Conveyor Type
Roller conveyor / Modular link belt
Operation Mode
Manual / Fully automatic
Dosing Method
Dosing vibrator
Buffer System
Buffer bin