Vegetable and fruit shredder for medium-sized operations

In small to medium-sized processing plants, efficiently slicing and grating various vegetables and cheese is essential to optimize production. A versatile solution is required to handle multiple types of produce while maintaining high precision and minimizing downtime.

Slice, dice, and grate with precision and efficiency.

The S40 by Kronitek is a robust food processing unit designed for versatile applications including slicing, grating, and mashing vegetables, fruits, and cheese. Constructed with stainless steel components, it handles high processing volumes ranging from 500 kg/h to 1500 kg/h. The unit is equipped with multiple disc options for different cuts: slicing discs ranging from 1 mm to 20 mm, grating discs from 3 mm to 6 mm, and special mashing discs. The S40’s high-precision blades ensure consistent cut sizes and are designed to process up to 100 tons before resharpening is necessary. Features like interchangeable hoppers and safety mechanisms such as a motor cut-off when the lid is open add to its usability. This equipment is ideal for processing a variety of produce including cabbages, carrots, apples, papayas, potatoes, and hard cheeses. Certified with CE, it meets industry standards while providing scalable solutions for food manufacturers.

Benefits

  • Processes up to 1500 kg/h, increasing throughput
  • Versatile cutting options including slicing, grating, and mashing
  • High-precision stainless steel blades ensure uniform cuts
  • Enhanced safety with automatic motor cutoff when lid is open
  • Suitable for a wide range of produce including vegetables, fruits, and cheese