Tuna precooking optimization software
In the tuna processing industry, ensuring consistent quality and maximizing yield during the precooking phase is critical. Traditional methods often produce varying results due to changes in tuna size, weight, and other product variables.
Enhance yield and quality with precise control
The TunaCAL™ by JBT is a sophisticated mathematical modeling software designed to optimize the tuna precooking process. It dynamically adjusts cooking parameters in real time to account for a multitude of product variables, ensuring precise control over the cooking profile. This software eliminates the guesswork of trial and error, leading to consistent and high-quality results. TunaCAL™ reduces cooking loss and minimizes skinning labor, virtually eliminating oxidation during the process. It also uses heat from the ‘traditional cooling’ cycle, achieving significant energy and water savings, which are critical for operational efficiency.
Benefits
- Increases yield with reduced cooking loss
- Improves consistency and quality of tuna loins
- Minimizes labor for skinning
- Reduces oxidation during precooking
- Saves energy and water costs