Tray cleaning system for double-edged and perforated trays
Bakeries and food processing facilities often face challenges in maintaining hygiene and efficiency when cleaning double-edged and perforated trays. Traditional methods can be time-consuming and may not ensure thorough cleaning, leading to potential hygiene issues and decreased operational efficiency.
Clean up to 700 trays per hour
The BRM DELUXE by WP Riehle is a robust and efficient tray cleaning system designed specifically for double-edged and perforated trays. This system features a solid stainless steel construction with 6 mm thick side walls, ensuring durability and stability on uneven bakery floors. It operates using height-adjustable, spring-mounted brushes that grip trays via feed rollers, cleaning both sides without causing any bending. The BRM DELUXE also offers optional automatic lubrication with an integrated storage tank for added convenience. With the capacity to clean up to 700 trays per hour using an intuitive computer control system, this tray cleaner maximizes cleaning efficiency while minimizing maintenance costs thanks to its maintenance-free toothed belt drive.
Benefits
- High throughput of up to 700 trays per hour
- Durable construction with 6 mm thick side walls
- Spring-mounted brushes prevent tray bending
- Optional automatic lubrication for ease of use
- Low maintenance costs due to maintenance-free belt drive