Sterilizer for liquid and viscous products
In the food processing industry, achieving effective sterilization is crucial for maintaining product safety and quality. This is especially true for liquid and viscous products, where traditional sterilization methods may fall short in processing efficiency and thermal management.
Sterilizes liquid and viscous products efficiently
The concentric tube sterilizers by FBR ELPO are designed to address the unique challenges of sterilizing liquid and viscous products. These systems come in double, triple, and quadruple pipe versions, making them versatile for different product types. For example, three-pipe sterilizers are ideal for natural and concentrated juices as well as products with small pieces, and can operate at pressures exceeding 150 bar. Two-pipe versions are optimized for diced fruits or tomatoes. Additionally, a version with elliptical pipes is available for high-capacity systems, reducing operating pressure without sacrificing thermal efficiency. This makes it suitable for products with larger suspended pieces. The concentric tube sterilizers also offer production capacities ranging from 500 kg/h to 15,000 kg/h. These units can be integrated with all aseptic fillers produced by FBR ELPO, offering a comprehensive solution for food safety and quality assurance.
Benefits
- Versatile pipe configurations for various product types
- Operates at pressures exceeding 150 bar for concentrated products
- Elliptical pipe version reduces operating pressure at high capacity
- Wide range of production capacities (500 kg/h to 15,000 kg/h)
- Compatible with FBR ELPO aseptic fillers