Split peanut blancher for snack food processing

When processing peanuts for snacks like peanut butter and candy, ensuring the removal of skins and hearts while minimizing shrinkage is crucial for achieving high-quality products.

Efficiently blanch peanuts with minimal shrinkage

The VB-5000 Split Nut Blancher from AC Horn Manufacturing is designed to remove skins and hearts from dried or fully roasted peanuts. It processes between 2,000 to 5,000 lbs/hr, ensuring the nuts are smooth and clean. The blancher splits the nuts first, then removes the skins and hearts before screening separates the halves from the hearts. A dual-aspiration system completely removes the skins during the process. Its trouble-free adjustable feed hopper makes operation simple and reliable, thereby ensuring the highest quality peanuts for peanut butter, candy, and similar products.

Benefits

  • Processes up to 5,000 lbs/hr
  • Minimizes product shrinkage
  • Dual-aspiration system for complete skin removal
  • Adjustable feed hopper for trouble-free operation
  • Ensures clean, smooth peanuts for various applications

Downloads

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