Robotic solution for packing frozen bread products
In the bakery industry, efficient packing of frozen bread products can be challenging, especially when dealing with numerous product variants. Issues such as maintaining product integrity and ensuring consistent quality during the packing process are critical concerns.
Automates quality control, counting, and pick & place
The Argoswing-41 is an advanced packing solution tailored for the bread industry. It integrates quality control, counting, and pick & place functions into a single system. Equipped with 3D and color vision, it guarantees precise quality control by ejecting non-conforming products. The ceiling-mounted pick & place robots enhance speed and minimize product interference. The robots use dual suction cups for gentle handling, suitable for all bread types, including heavily seeded variants. With optional bulk box filler MEC-11, the system handles bulk products on the same line, facilitating quick changeovers. The Argoswing-41 operates at up to 2500 products per hour for single drop and 1750 products per hour for double drop. Pattyn supplies the Argoswing-41.
Benefits
- Maximum automation in a minimal footprint
- Compact and high-speed pick & place system
- Consistent packing 24/7
- In-line product specific quality control
- Handles various frozen bread types