Pilot plant system for margarine and bakery fats production
In the food industry, scaling up production from lab experiments to full-scale manufacturing requires pilot plant testing. This step is crucial for validating production processes and ensuring consistent quality in products such as margarine, butter, and bakery fats.
Custom-built systems for versatile food production
The Pilot Plant System by CHEMTECH (Omnia Technologies) is tailored for the production and testing of various fats and oils-based products, including margarines, butter, shortenings, spreads, pastry margarines, ghee, and bakery fats/creams. These units operate at true pilot scale, approximately 1/10th of full production scale. This facilitates a seamless transfer to larger production scales while allowing for sufficient product batches for end-user testing. The pilot plants are fully skid-mounted, ensuring easy installation and customization to specific requirements.
Benefits
- True pilot scale, approximately 1/10th of production scale
- Facilitates easy transfer to full-scale production
- Produces substantial test batches for end-user validation
- Fully skid-mounted for ease of installation
- Custom-built to meet specific production requirements