Packaging solution for soft cheese portions

In the dairy industry, accurately cutting and packaging soft cheese poses challenges, especially when dealing with round cheeses or double Brie. Ensuring consistent portion sizes and neatly wrapping each piece without compromising its shape or quality is critical for maintaining product appeal and shelf-life.

Cut, wrap, and box soft cheese segments

The RT 6000 by ALPMA Alpenland Maschinenbau GmbH is designed for cutting, wrapping, and boxing soft cheese portions. This system efficiently slices round cheeses or double Brie into segments, wrapping each piece in film. With the optional boxing feature, the individual portions are also packed into round boxes, ensuring neatness and protection. The machine offers a high-performance capacity of up to 100 packages per minute. The diameter range for the format is between 80 – 130 mm, and the height range is from 20 – 40 mm. A magazine feeds the lids and bases, either together or separately, into the system, streamlining the entire process. This machine is ideal for cheese producers looking for precise, high-speed packaging solutions.

Benefits

  • Handles up to 100 packages per minute
  • Ensures consistent portion sizes
  • Protects cheese shape and quality
  • Optional boxing for added protection
  • Streamlined feeding of lids and bases

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