Oilseed cooker/conditioner for optimal seed preparation
In oilseed processing, ensuring seeds are adequately heated and moisture levels are reduced is critical. This stage is essential for improving the efficiency of subsequent extraction processes. Engineers must focus on achieving uniform conditioning for the highest quality output.
Enhances oilseed preparation and moisture control
The Cooker/Conditioner from Crown Iron Works is designed to optimize the pretreatment of oilseeds, such as soybeans, canola, and sunflowers, by heating the seeds and reducing their moisture content. Its vertical design allows seeds to move through steam-heated trays, each equipped with a stirrer system on a common vertical shaft. This setup ensures uniform cooking and efficient rupturing of oil-bearing cells. For flexibility, the cooker features easily adjustable seed levels and residence times. Additionally, the simple operation accommodates multiple seed varieties, and its robust tray and shell design ensure long-lasting, trouble-free service. Various configurations are available, including top-fill or bottom-fill designs and stainless steel shells for enhanced corrosion resistance.
Benefits
- Ensures uniform cooking and moisture reduction
- Adjustable seed levels and residence times
- Flexibility to process multiple seed varieties
- Robust design for long-term reliability
- Available in corrosion-resistant stainless steel options