Nut butter mill for snack food processing

In the food processing industry, creating smooth, spreadable nut butter often presents challenges such as achieving the desired consistency and blending additives properly. Quality control and high output are key to meeting production demands and consumer expectations.

Grinds nuts for smooth, spreadable butter with additives

The Nut Butter Mill from AC Horn Manufacturing is a highly versatile single-disk attrition mill designed for producing high-quality nut butter. It is engineered to grind various peanuts and tree nuts with precision, ensuring smooth, easy-to-spread butter. It also blends stabilizers, salt, and other additives seamlessly for a consistent product. The Bauer Mill, endorsed by the American Oil Chemist Society and recommended by the U.S. Department of Agriculture, is favored by agricultural experimental stations, university laboratories, and industrial R&D departments for its dependable performance. Available with six different mill plates to customize the grind profile, the Nut Butter Mill delivers on both production and laboratory applications, offering flexibility in output ranging from 1,000 to 12,000 lbs/hr depending on the model.

Benefits

  • Achieves smooth, consistent texture
  • Blends additives seamlessly
  • Customizable grind profiles with different mill plates
  • High production output
  • Trusted by industry and research institutions

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