Juice product deaerator
Ensure high-quality filling without foam formation through efficient deaeration, perfect for manufacturers aiming for impeccable flavor retention and rapid product transitions.
Deaerates and Preserves Flavors in Liquid Beverages
The VarioSpin product deaerator from Krones is engineered to ensure optimal quality in juice, milk, and soft drink production. Utilizing a patented swirl inlet, it creates a turbulent film for rapid deaeration and reliable flavor preservation. This compact unit handles up to 60 m³/h, integrating seamlessly into continuous, high-speed operations. Equipped with a Venturi nozzle, it efficiently recovers lost flavors and minimizes foaming, ensuring consistent taste and quality. Its design allows for flexible operation, with easy integration as a standalone unit or within new production lines, making it adaptable to changing industrial requirements. Energy efficiency is enhanced through reduced water consumption in the vacuum pump circuit, and its modular design reduces maintenance efforts, providing ergonomic operation for staff.
Benefits
- Ensures high product quality by eliminating foam and preserving delicate flavors.
- Reduces water usage significantly, enhancing sustainability and lowering operational costs.
- Supports rapid changeovers with minimal product loss, optimizing production flexibility.
- Compact design saves valuable floor space, allowing for efficient plant layout.
- Adapts easily to new operational requirements, thanks to its modular, scalable design.
- Applications
- Water,Milk and milk-based drinks,Juice products,Spirits,Plant-based milk alternatives,Fruit juice beverages,Soft drinks
- End products
- Bottled mineral water,Apple juice,Oat milk,Orange juice,Almond milk,Flavored spirits,Carbonated soft drinks
- Steps before
- Juice extraction,Mixing,Pasteurization
- Steps after
- Filling,Packaging,Labelling
- Input ingredients
- juice products,fruit juice beverage,product with gas bubbles,product requiring deaeration
- Output ingredients
- foam-free juice,deaerated product,homogenised product,product with recovered flavouring
- Market info
- Krones is renowned for its expertise in manufacturing beverage and liquid food processing and packaging equipment, offering comprehensive solutions that include filling, packaging technology, and processing systems, and is reputed for innovation and quality in the industry.
- Output
- 7.5 to 60 m3/h
- Vacuum pressure
- Adjustable to infeed temperature and product properties
- Water consumption
- 10 l/h
- Mixing phases
- Up to 50% fewer during product change-overs
- Internal Recirculation
- Multi-stage deaeration
- Design
- Compact,minimum space requirement
- Working mechanism
- Vacuum-assisted deaeration
- Integrated steps
- Multi-stage deaeration
- Automation level
- Modular design with adjustable vacuum pressure
- Changeover time
- Short change-over times
- Cleaning method
- Intelligent back-flushing processes
- Energy efficiency
- Reduced water consumption in vacuum pump circuit
- Batch vs. continuous operation
- Continuous
- Density/particle size
- 0.5–2.5 g/cm³ / 50–1000 µm
- Compact footprint
- Smallest space requirement on the market
- Tank shape
- Internal deareation tanks with patented swirl inlet
- Control panel type
- Ergonomically arranged measurement devices and sensors
- Discharge method
- Venturi nozzle for flavouring return
- Feed method
- Gentle product feed with patented swirl inlet nozzle
- Control panel type
- Modular
- Integration possibilities
- Standalone or integrated in lines
- Modular design
- Yes