Juice extractors for variety of fruits and vegetables
When producing high-quality juice and puree from various fruits and vegetables, separating solids from the liquid phase is essential for a refined end product. Traditional extraction methods can be cumbersome and may damage the product, impacting the taste and quality.
Achieve precise separation and gentle handling
The FTE series by JBT is designed to process a diverse range of fruits and vegetables, ensuring efficient extraction of juices and purees. One notable feature is its securely mounted motor, which provides virtually vibration-free operation, enhancing the stability and longevity of the equipment. The FTE-CE Cold Extractor employs a special design that prevents damage to fruit stems and seeds, eliminating the release of bitter flavors. With a motor range from 55 kW (FTE50) to 110 kW (FTE100) and the capability of operating at speeds up to 2,000 RPM, the system can achieve a flow rate of up to 100 MT/hour, depending on the product variety, temperature, and screen size. This makes it adaptable for juices, pastes, and purees from a variety of fruits, vegetables, and tomato products.
Benefits
- Virtually vibration-free operation
- Prevents release of bitter flavors from stems and seeds
- Adaptable to different product varieties
- High extraction capacity up to 100 MT/hour
- Minimal floor space requirement