Industrial potato chip fryer

In the production of high-quality potato chips, maintaining consistent temperature and oil flow is crucial. Challenges include achieving uniform color, precise moisture content, and removing product particles to ensure long shelf life.

Control temperature and oil flow precisely

The Industrial Potato Chip Fryer by Heat and Control is designed to produce some of the world’s finest potato chips. This fryer ensures superior oil quality by filtering 100% of the system oil volume every minute to remove product particles. Continuous oil circulation between the fryer, filter, and heat exchanger allows for precise temperature control and rapid adjustment to changes in product load. It can create custom temperature profiles to produce different styles, optimizing your equipment investment. The fryer is ideal for producing traditional, ripple, and wavy potato chips, as well as potato sticks. The result is a reliable and clean operation that delivers consistent product quality.

Benefits

  • Superior product quality
  • Extended shelf life due to effective filtration
  • Precise temperature control for uniform chips
  • Flexible to produce various chip styles
  • Clean and reliable operation

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