Industrial grinder for fresh meat and food products
Optimize your fresh food processing with a versatile grinding solution that maintains raw material quality while offering interchangeable cutting systems for varied production needs.
Processes Fresh Meat and Other Food Products
The TR 130 by Risco is a versatile grinder designed for the efficient processing of fresh meat and various food products. This equipment is built to handle small to medium production runs with a 200-litre bowl capacity and a 130-mm output grinding plate size. What sets the TR 130 apart is its interchangeable cutting system, ensuring precision in achieving various grind sizes and textures without altering raw material temperature, preserving product quality. It is ideal for applications such as grinding beef, producing mince for sausages, and preparing fish, dairy, and bakery products. The TR 130 integrates seamlessly into processing lines, functioning manually or in automated batch operations, with an optional de-boning system to enhance product purity. Its stainless steel construction guarantees durability and ease of maintenance, while efficient monitoring of grinding parameters ensures operational consistency.
Benefits
- Ensures product integrity by maintaining consistent temperature throughout the grinding process.
- Offers flexibility with interchangeable cutting systems for a variety of end-products.
- Enhances production efficiency with rapid adaptation to different meat and food processing needs.
- Durable stainless steel design simplifies cleaning and maintenance, reducing operational downtime.
- Optional de-boning system increases product purity, meeting customer and regulatory standards.
- Applications
- Fruits and vegetables,Pet food,Fresh food products,Mortadella,Ham,Sausages,Bakery products,Fresh meat,Dairy products,Fish
- End products
- Minced fish,Mortadella slices,Cheese curds,Vegetable mash,Ground beef,Pork sausages,Bread dough,Cat food pellets,Wet dog food,Chicken mince,Fruit puree,Diced ham
- Steps before
- Purification,Drying,Emulsification
- Steps after
- Packaging,Sterilization
- Input ingredients
- fresh meat,raw material,fresh food products
- Output ingredients
- ground meat,different types of ground meat
- Market info
- Risco is known for manufacturing industrial equipment, particularly for meat processing and food production. They specialize in innovative vacuum fillers, portioning systems, and stuffing machines, recognized for quality, reliability, and advanced technology in the food processing industry.
- Bowl capacity
- 200 l
- Capacity of unloading cart
- 200 l
- Total power
- 11 kW
- Motor power
- 0.75 kW
- Output grinding plate size
- 130 mm
- Material execution
- Stainless steel
- Cutting system
- Interchangeable
- Temperature variation
- No temperature variation of raw material
- Automation level
- Manual / PLC
- Batch vs. continuous operation
- Batch
- CIP/SIP
- Manual
- Cleaning method
- Manual
- Density/particle size
- 0.5–2.5 g/cm³ / 50–1000 µm
- Container Size
- 200 L
- Product Type
- Fresh Meat/Food
- Bowl capacity
- 200 L
- Output grinding plate size
- 130 mm
- Machine footprint
- Small-medium production
- Material
- Stainless steel execution
- Control panel type
- Simple monitoring interface
- Integration capabilities
- Optional de-boning system
- Cutting system configuration
- Interchangeable cutting system
- Grinding plate size
- 130-mm
- Grinding hole diameter
- Various sizes