Industrial dough feeding elevator tipper

In large-scale bakery or food production environments, the efficient transfer of heavy loads of dough is crucial. Traditional manual methods are prone to inconsistency and labor-intense, impacting productivity and safety.

Automate dough feeding with precision

The HK 300-600 is an advanced elevator tipper designed by Diosna for top performance in industrial applications. Built for robustness, it can handle continuous 3-shift operations, ensuring reliable and consistent dough feeding. Available in mobile or stationary models, the tippers come in two variants: the HK 300 and HK 600, accommodating maximum loads of 600 kg and 1,000 kg respectively. The inclined design optimizes dough feeding, and the device can be paired with Diosna hoppers for a versatile and comprehensive system. An integrated frequency converter ensures optimized lifting speed, and the tong lock provides a secure hold. Ideal for large-scale operations, the elevator tippers also serve as efficient cleaning tools, making them versatile additions to your production line.

Benefits

  • Handles up to 1,000 kg for large-scale operations
  • Optimized lifting speed with frequency converter
  • Robust for reliable 3-shift operation
  • Mobile or stationary flexibility
  • Inclined design for optimal dough feeding

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