Industrial bread production line
Industries looking to produce high volumes of dough and bread efficiently often face challenges with equipment capacity, dough consistency, and system integration. Maintaining productivity and product quality requires equipment that can handle various types of dough while operating continuously.
Automate dough and bread production
The Bread Line 450 by Glimek, part of Sveba Dahlen and Middleby, is a highly capable industrial system for consistent and continuous dough handling and bread production. Designed with robust components, including stainless steel, this system ensures high-quality dough processing. It offers a maximum capacity of 4500 pieces per hour, with a dough weight range from 100 to 1500 grams and adaptable proofing times. Key features include a multi-pocket volumetric dough divider, flexible cone rounder, and modular proofer, all designed for easy cleaning and maintenance. The integrated control panel allows real-time adjustments, making it user-friendly and efficient. Safety is ensured with a common emergency stop system.
Benefits
- High capacity up to 4500 pieces/hour
- Adaptable to various dough types
- User-friendly touch panel for easy adjustments
- Integrated emergency stop for safety
- Easy to clean and maintain