Flexible weighing and packaging solution for small batch producers

Streamline your packaging line with a mobile solution tailored for efficient weighing and packing, perfect for enhancing automation in diverse food production environments.

Automates Weighing and Packing for Food Production

The Flexi-Line from Cabinplant is an innovative solution designed to streamline your food production operations by automating weighing and packing processes. This equipment stands out with its flexibility and mobility, allowing seamless adaptation to varied production needs. It uses a multihead weigher along with a tray conveyor and product elevator for efficient handling of solid foods like salmon portions, chicken breast fillets, and ready-to-eat meals. With a capacity to handle up to 55 packs per minute, it integrates effortlessly into existing conveyor lines, improving automation and scaling capabilities. Engineered for small batch producers, the Flexi-Line features customizable multihead weigher configurations to match your specific product requirements. Constructed with easy-to-clean materials, it supports both vibratory and screw feeding principles, offering precise weight control and minimized give-away. Its compact design reduces your production footprint, while enhancing operational flexibility, suitable for packaging departments focused on enhancing efficiency and reducing manual labor.

Benefits

  • Increases production efficiency by automating manual packaging tasks.
  • Enhances mobility, allowing quick transitions between product lines.
  • Customizable and scalable design supports varied production needs.
  • Reduces labor costs and minimizes errors with automated workflows.
  • Small footprint optimizes space in production facilities.

General


Applications
Seafood,Dairy food,Berries,Convenience food,Pet food,Meat,Vegetables,Poultry,Fish
End products
Chicken breast fillets,Beef steak packs,Dry dog food,Shrimp trays,Salmon portions,Cheese blocks,Ready-to-eat meals,Berry mix packets,Mixed vegetable trays
Steps before
Preparation,Mixing,Thawing,Grading/Sorting
Steps after
Packing,Heat treatment,Cooling/Freezing,Glazing
Input ingredients
premade trays,thermoformer,dry products,frozen products,hot products,chilled products,fresh products,sticky products,marinated products
Output ingredients
weighed products,packed products,thermoformed trays,premade trays
Market info
Cabinplant is known for designing and manufacturing tailored processing solutions for the food industry, specializing in fish, seafood, fruits, and vegetables. They are reputed for their innovative technology and efficiency in delivering customer-specific engineered-to-order equipment.

Technical Specifications


Speed
Up to 55 PPM
Speed (Processed hot/chilled)
Up to 45 PPM
Speed (Fresh/Sticky/Marinated)
Up to 40 PPM
Tray Size
90-300 x 100-400 x 20-80 mm
Automation
PLC-controlled,Manual / Auto dosing
Multihead Weigher Type
MHW 10-14,MHW 30-10,MHW 30-14
Hopper Size
10 / 30
No. of Heads
14 / 10 / 14
Feeding Principle
VF (Vibratory Feeding) / SF (Screw Feeding)
Packing Type
Premade trays / Thermoformer

Operating Characteristics


Automation level
Manual / PLC / SCADA
Batch vs. continuous operation
Batch / Inline Continuous
CIP/SIP
CIP 121°C / SIP 135°C
Cleaning method
CIP / Manual
Energy efficiency
0.5–2 kWh/kg moisture
Mobility and Flexibility
Mobile and flexible design

Material Compatibility


Cleanability
Designed for easy cleaning

Physical Characteristics


Compact footprint
Small footprint
Discharge method
Product elevator
Mobility
Mobile system
Flexibility
Customizable configurations
Tray Size
WxLxH,mm 90-300 x 100-400 x 20-80

Custom Options


Control panel type
Customizable
Workflow customization
Yes,customizable
Scalability
Customizable and scalable
Tray size configurations
Customizable (90-300 x 100-400 x 20-80 mm)
Multihead weigher configuration
VF (Vibratory Feeding) / SF (Screw Feeding)
Mobility
Designed for easy movement and accessibility