Dough mixer for pastry food processing

Mixes and Kneads Dough for Food Production

The TZ Series Dough Mixers from Zhengzhou Taizy Machinery Co., Ltd. are indispensable for food production lines requiring precise mixing and kneading performance. These mixers feature a robust stainless steel construction ensuring durability and compliance with food safety standards. Utilizing a gearbox transmission and pulley drive, the mixers operate quietly and efficiently, forming dough through rotational agitation and folding processes. Ideal for pastry and confectionery applications, the mixers can handle a range of materials from pizza dough to bao buns. With a capacity range of 12.5 to 150 kg, the TZ models cater to various production needs and are easily integrated into manual or high-speed continuous operations. Simple controls and an emergency stop button ensure safe usage, while the equipment’s compact design facilitates straightforward maintenance. Installation requires minimal space but includes grounding for electrical safety, making these mixers a reliable choice for commercial kitchens, food processing units, and pastry producers seeking consistent results and improved line efficiency.