Dairy product filling solutions
In the dairy industry, maintaining product integrity while achieving high efficiency in packaging is essential. Challenges include handling varying microbiological sensitivities of products like UHT milks, flavored milks, and drinking yogurts, and ensuring sanitary filling conditions.
Optimize dairy filling with advanced technology
The Serac Group offers advanced filling solutions designed for dairy products with varying microbiological sensitivities, such as UHT milks, flavored milks, liquid creams, and drinking yogurts. Serac’s equipment is designed to work with multiple container types, including plastic, glass, and metal. The hygienic design features a minimized number of elements in the filling zone, a turret that is easy to clean, and an automated CIP/SIP system. Electronic systems are isolated from sterile zones, ensuring uninterrupted production. The Serac equipment excels in maintaining strict hygiene standards, offering solutions tailored to specific dairy filling needs, from standard to highly sensitive products.
Benefits
- Handles a range of container types including PEHD, PET, PP, and more.
- Ensures high precision filling, reducing wastage.
- Automated cleaning system reduces manual intervention and downtime.
- Minimized elements in filling zone to maintain sterile conditions.
- Suitable for various dairy products with different microbiological sensitivities.