Curd unloader for dairy production

Transfers and Handles Cheese Curds Efficiently

The RELCO® Curd Pick-Up Unloader is specifically engineered to facilitate the efficient transfer of cheese curds within high-throughput dairy production facilities. It incorporates a high-capacity hopper coupled with a ribbon auger, which gently moves curds without compromising their texture. This equipment can seamlessly transfer curds to blockformers, barrels, or manual hooping processes, supporting a variety of cheese types such as cheddar, gouda, and mozzarella. The unit’s flexibility is evident with its mobility options, allowing movement on casters or integration into an overhead rail system, making it adaptable to various processing layouts. Operational modes include air blowing, vacuum, or mechanical auger systems, catering to different processing needs. Built to comply with 3A standards and USDA guidelines, the unloader ensures hygiene and safety. Optional features like frame swivel casters and multiple diameter star valves further enhance its customization, enabling it to meet specific production requirements while maintaining continuous operation and reducing manual handling.