Compartmented tank for wine processing
Ensuring quality at each stage of the winemaking process requires precise control over temperature and storage conditions. Traditional tanks often fail to provide these levels of control, especially when handling multiple batches or varietals within limited space.
Optimize temperature control and storage efficiency
The compartmented tank from Serap Industries is designed to enhance the winemaking process by offering partitioned sections within a single cylindrical structure. Constructed from AISI 304 or AISI 316L stainless steel, this tank is available with plain or isothermal walls for improved thermal management. Each compartment can operate under controlled temperatures, utilizing a unique laser-welded exchange surface system that requires minimal coolant fluid. This technology ensures precise temperature control and reduces water and chemical usage during cleaning. The top compartment features a floating lid, allowing for easy off-loading to the bottom compartment, enabling space-efficient volume stacking. Optional isothermal insulation with polyurethane foam further enhances energy savings and condensation control. The tank supports various winemaking stages, including plot-by-plot storage and relocations, while its robust construction can accommodate service gangways and stabilize tartrates.
Benefits
- Precise temperature control
- Efficient use of space through volume stacking
- Reduced water and chemical usage during cleaning
- Energy savings with isothermal insulation
- Adapts to multiple winemaking stages and conditions