Clarifiers for milk, whey, and calcium phosphate
In the dairy industry, maintaining high-quality standards during milk processing is crucial. Traditional filtration methods often face challenges such as reduced flow rates and bacterial growth. Efficient separation of non-milk solids becomes essential to avoid these issues and ensure product safety.
Achieve optimal separation of impurities
The GEA clarifiers are specialized systems designed for the efficient liquid-solid separation necessary in dairy processing. These clarifiers work by passing milk through a series of individual separation chambers, effectively minimizing sedimentation routes. Their integrated hydrosoft feed system combines softstream and hydrohermetic technologies to ensure gentle product handling, reduced feed pressure, and flexible feed quantities. Self-cleaning, these clarifiers feature a hydraulic discharging system for removing solids, which can be set to specific intervals or for complete bowl ejections during CIP processes. Available with either flat belt or integrated direct drives, GEA clarifiers handle milk or whey volumes ranging from 3,000 to 75,000 liters per hour. Designed with stainless steel components and FDA-approved seals, these systems meet 3-A sanitary standards, enhancing hygiene and operational efficiency.
Benefits
- Consistent and efficient impurity separation
- Reduced risk of bacterial growth
- Self-cleaning for minimal maintenance
- Supports high throughput capacities
- Complies with stringent sanitary standards