Centrifuge for drying leafy vegetables

Efficiently dry delicate leafy vegetables without product damage, ensuring optimal moisture levels for packaging and storage.

Dries and Stabilizes Leafy and Cut Vegetables

The SC-940/NextGen Centrifuge from Sormac is engineered to efficiently dry leafy and cut vegetables while minimizing product damage. Its innovative magnetic bearing and belt-driven system supports seamless, continuous operation. The drum’s smooth interior prevents harm to delicate greens, ensuring high-quality outputs like packaged salad mixes and pre-washed greens. Capable of processing up to 2,500 kg per hour, this centrifuge is equipped with a unique patented filling system that ensures even drum filling. Energy efficiency is enhanced by approximately 20%, thanks to a frequency inverter and energy recovery system. Designed for hygienic operation, it features large access points for easy cleaning and maintenance. The SC-940/NextGen is ideal for food processing and vegetable manufacturing, seamlessly integrating into existing lines with options for further customization and system optimization.

Benefits

  • Enhances product quality by preventing damage during the drying process.
  • Maintains continuous product flow, optimizing production efficiency.
  • Lowers operational costs with 20% energy savings due to advanced motor control.
  • Facilitates easy cleaning, reducing maintenance time and ensuring hygienic standards.
  • Increases processing speed with high-capacity output, handling up to 2,500 kg per hour.

General


Applications
Salads,Leafy vegetables,Cut vegetables,Fresh produce
End products
Pre-washed spinach,Spinach leaves,Mixed salad greens,Iceberg lettuce,Arugula,Pre-washed mixed greens,Packaged salad mixes,Kale,Romaine lettuce,Chopped cabbage
Steps before
Washing,Cutting,Dewatering
Steps after
Air Drying,Packing,Bagging
Input ingredients
leafy vegetables,cut hard leafy vegetables,soft lettuces,various cut vegetables
Output ingredients
dried leafy vegetables,consistently dry end product
Market info
Sormac is known for its expertise in manufacturing high-quality vegetable processing equipment, particularly peeling, washing, and slicing machines, with a strong reputation for innovation, reliability, and customer-focused solutions in the food processing industry.

Technical Specifications


Drum Size
Large,Low produce layer
Capacity
Up to 2,500 kg/h
Energy Savings
Approximately 20%
Drying Method
Centrifugal force with magnetic drive
Cycle Efficiency
Quick filling and unloading

Operating Characteristics


Working mechanism
Patented magnetic bearing support
Integrated steps
Filling,drying,and unloading
Batch vs. continuous operation
Continuous
Automation level
PLC-controlled
Energy efficiency
20% energy savings

Material Compatibility


Biological compatibility
Yes
Cleanability
High
Density/particle size
Variable by product

Product type Characteristics


Leafy vegetable compatibility
Smooth drum surface
Cut vegetable compatibility
Minimum damage
Product layer thickness
Low
Produce dimensions
May be restricted based on density

Physical Characteristics


Drum design
Smooth inner surface,no central axle
Drum size
Large enough to achieve low produce layer thickness
Feed/discharge method
Shuttle conveyor for feed,slanting drum for discharge
Machine footprint
Exceptionally open design

Custom Options


Drum size/Dimensions
Large,smooth inner surface
Magnetic drive system
Patented system
Shuttle conveyor system
Even distribution of produce
Unbalance controller
Patented unbalance correction
Optional features
Food-grade filter,drain valves,fence hinges