Breaded products fryer

In the food processing industry, producing breaded and coated products like chicken nuggets, tempura shrimp, and egg rolls poses unique challenges. Ensuring uniform cooking, preserving product coatings, and maintaining high oil quality are crucial for achieving high-quality results.

Ensures quality frying of breaded and uncoated foods

The Breaded Products Fryer from Heat and Control is designed for efficient frying of a variety of breaded and uncoated prepared food items. This fryer features a Gentle-Flow oil inlet system that matches incoming oil and product velocities, preserving product coatings and orientation. The system circulates 100% of the oil volume between the fryer, filter, and external heat exchanger every minute to maintain superior oil quality. Precise temperature control ensures the oil reaches the set temperature quickly and adjusts to changes in product loading immediately. The design uses 25-40% less oil volume by eliminating heating elements from the fryer pan, contributing to lower operating costs. This fryer is ideal for chicken nuggets, meat patties, tempura shrimp, and similar products.

Benefits

  • High oil quality with constant circulation
  • Preserves product coatings and orientation
  • Precise temperature control adjusts instantly
  • Reduces oil volume usage by 25-40%
  • Ideal for a variety of breaded and uncoated products

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