Batch fryer for kettle-style potato chips
When producing kettle-style potato chips, achieving uniform crispiness and optimal taste can be challenging due to variations in cooking environments and chip clustering. Efficient and consistent frying techniques are essential for maintaining quality across different batches.
Produce consistent kettle-style chips effortlessly
The Mastermatic LDKF Batch Fryer from Heat and Control is designed for producing high-quality kettle-style potato chips. The fryer features direct gas-fired longitudinal heat transfer tubes that allow you to customize the cooking conditions for different potato grades. The optional Chip-Stirr system automatically agitates slices during cooking, preventing slice clusters and ensuring uniform chip quality. A stainless steel hood encloses the frying area, enhancing the cooking environment and can be raised using motorized screw jacks for easy operation and maintenance. Capable of producing up to 300 lbs. (136 kg) of chips per hour, the Mastermatic LDKF Batch Fryer is suitable for small to medium-scale production setups.
Benefits
- Customizable cooking conditions for various chip qualities
- Consistent chip quality with automatic slice stirring
- Enclosed frying area for improved cooking environment
- Capacity of up to 300 lbs. (136 kg) per hour
- Easy operation and maintenance with motorized screw jacks