Automatic horizontal cake slicer
Achieve uniform, precise slices with double-blade vibration technology, ensuring each cake piece maintains its shape and quality, ideal for high-speed production environments.
Slices Diverse Bakery Products with Precision
The CS-480 from ANKO Food Machine Co., Ltd. is a highly efficient horizontal cake slicer catering to food manufacturers and bakeries. Its dual-blade system with vibration technology ensures precision slicing of various bakery products, including circular cakes, Danish pastries, and pineapple cakes. With a capacity of 200 pieces per hour based on a 300mm diameter, the CS-480 accommodates a range of shapes with adjustable slice thickness. Automatic operation integrates seamlessly into high-speed production lines, while the adjustable conveyor speed and slicing distance optimize performance. The slicer’s stainless steel construction offers durability and easy cleaning, making it ideal for maintaining stringent hygiene standards in large-scale food production.
Benefits
- Enhances production efficiency by consistently slicing up to 200 cakes per hour.
- Improves product quality with precise, uniform slices for visually appealing presentations.
- Offers operational flexibility with adjustable slice thickness and conveyor speed.
- Simplifies cleaning and maintenance with a stainless steel design.
- Maximizes uptime with robust construction and reliable performance in high-demand environments.
- Applications
- Snacks,Confectionery,Sweets,Cakes,Pastries
- End products
- Triangle cakes,Fried apple pies,Circular cakes,Pineapple cakes,Kompia,Cake rolls,Rectangular cakes,Mille-feuilles,Cheese spring rolls,Cinnamon rolls,Danish pastries,Chapatis,Sweet potato balls
- Steps before
- Dough Preparation,Baking,Cooling
- Steps after
- Packaging,Labeling,Distribution
- Input ingredients
- cake batter,un-sliced cake,round cake,rectangular cake,roll cake,triangular cake
- Output ingredients
- evenly sliced cake,cake slices,flat surface cake pieces,precisely sliced cake,horizontal cake slices
- Market info
- Dimensions
- 1,380 (L) x 900 (W) x 1,160 (H) mm
- Power
- 0.4 kW
- Capacity
- 200 pcs/hr (based on dia. 300mm)
- Number of slices
- 2–3 slices
- Limitation of cake size - Height
- 50–150 mm
- Limitation of cake size - Diameter or width
- 400 mm
- Thickness of slice
- Adjustable in steps of 5 mm
- Weight (net)
- 110 kg
- Weight (gross)
- 250 kg
- Automation
- Easy to operate
- Slicing blades
- Double blades with vibration
- Working Mechanism
- Double blades with vibration
- Automation level
- Automatic
- Batch vs. continuous operation
- Inline Continuous
- Integrated Steps
- Horizontal Slicing
- Cleaning method
- Manual
- Adjustability
- Slice thickness adjustable in steps of 5 mm
- Density/particle size
- 0.5–2.5 g/cm³ / 50–1000 µm
- Machine footprint
- 1,380 mm (L) x 900 mm (W) x 1,160 mm (H)
- Weight (net)
- 110 kg
- Weight (gross)
- 250 kg
- Slice thickness adjustment
- Adjustable in steps of 5 mm
- Limitation of cake size
- Height
- Number of slices
- 2–3 slices
- Control panel type
- Easy-to-operate interface
- Blades
- Double blades with vibration
- Slice thickness adjustment
- 5 mm steps