Automatic dampening system for wheat moisture regulation
In flour milling, maintaining the optimal moisture level of wheat is crucial for achieving consistent product quality. Variations in moisture can lead to processing inefficiencies, product variability, and increased wear on milling equipment.
Measure, calculate, and control wheat moisture in real-time.
The Automatic Dampening System from Ugur makine ensures precise moisture control in wheat processing. The system measures the moisture content (hectoliter weight) of incoming wheat, calculates the required water flow rate to reach the target moisture level, and automatically adds the calculated amount of water. It adjusts in real-time based on wheat flow rate changes and can connect multiple moisture measurement and control units to the PLC control unit. The system also features an alarm to detect any errors, ensuring reliable operation. Ideal for the cleaning and dampening stage in flour milling, this system optimizes moisture content for improved milling performance and product consistency.
Benefits
- Real-time moisture measurement and control
- Automatic water addition based on calculated flow rates
- Adaptable to changes in wheat flow rate
- Error detection with alarm system
- Connects multiple control units to one PLC