Wine stabilization using resin skid systems

Achieve precise wine stabilization by reducing tartaric acid and potassium levels, ensuring your products meet quality targets with advanced ion exchange technology.

Stabilizes and Reduces Potassium in Wine

The DTX Resin Skids from Della Toffola offer an innovative approach to wine stabilization through ionic exchange resins. These systems are specifically designed for wineries and beverage manufacturers focusing on precision potassium reduction and tartrate stability. Operating on an electrochemical basis, the skids leverage ionic exchange resins, which are effortlessly regenerated using a sulfuric acid solution, providing continuous and industrial-scale stabilization. These skids are versatile, suitable for use in winemaking, beverage production, and enology sectors, delivering stabilized red, white, and tartaric acid-free wines. With independent operation, they seamlessly integrate into existing processing lines, enabling real-time pH measurement and adjustment for optimal wine quality. The system’s construction in durable materials ensures longevity, while its intuitive design simplifies maintenance and operation, making it a valuable addition to any production line seeking reliable wine stabilization solutions.

Benefits

  • Ensures consistent wine quality by achieving precise tartrate and potassium stabilization.
  • Minimizes operational costs with independent resin regeneration and pH measurement.
  • Increases production efficiency through continuous, industrial-scale processing.
  • Integrates seamlessly with existing systems for streamlined operations.
  • Enhances product integrity using corrosion-resistant materials, ensuring durability and reliability.

General


Applications
Beverages,Winemaking,Wine
End products
Stabilized red wine,Stabilized white wine,Tartaric acid-free wine,Potassium-reduced wine
Steps before
Wine Preparation,Potassium Measurement
Steps after
pH Measurement,Wine Bottling,Quality Inspection
Input ingredients
wine,potassium,sulfuric acid solution
Output ingredients
stabilized wine,reduced potassium
Market info
Della Toffola is renowned for its expertise in designing and manufacturing industrial equipment for the wine-making, beverage, and food processing industries, providing customized, high-quality engineered-to-order solutions with a strong reputation for innovation and reliability.

Technical Specifications


Stabilization method
Electrochemical with ionic exchange resins
Regeneration solution
Sulfuric acid solution
PH level monitoring
Yes
Automation
Independent operation
PH measurement
Continuous through outlet
Filter type
Resin skid system
Application
Tartaric stabilization of wine
System independence
Yes,during resin regeneration and pH measurement

Operating Characteristics


Working mechanism
Electrochemical,ionic exchange
Flow type
Inline,continuous
Regeneration capabilities
Independent
Automation level
Manual control with sensor feedback
Measurement control
pH values at outlet
CIP/SIP
Manual sulfuric acid solution regeneration

Material Compatibility


Corrosive resistance (e.g. acids)
Sulfuric acid compatibility
Biological compatibility
Food-grade ionic exchange resins
Cleanability
CIP compatible
Density/particle size
Applicable for liquid solutions

Product type Characteristics


Tartaric stabilization method
Electrochemical/Resin skid

Physical Characteristics


Discharge method
Through ionic exchange resins
Compact footprint
Independent units
Control panel type
Electronic with pH measurement instrument

Custom Options


Control panel type
Automated pH measurement
Integration possibilities
Inline with existing systems
Automation level
Independent operation
Resin regeneration
Regenerated with sulfuric acid