Wine presses with closed tanks for red and rosé wines

In winemaking, ensuring high yields and superior grape quality during the pressing stage is vital. Traditional methods can damage grapes and increase processing times, impacting the final product quality and efficiency.

Enhance wine quality through gentle pressing and reduced cycles

The Della Toffola presses with closed tanks offer innovative solutions for winemaking, particularly suited for producing red and rosé wines. These presses feature a tubular membrane attached to the central drum, increasing the straining surface area via circumferential perforated grids. This setup allows for a maceration process with the grape skins directly inside the press and reduces total pressing time by up to 50%. Operating at very low pressures, they ensure minimal displacement of the grape mass, thus preventing damage and yielding higher quality wine. Equipped with a programmable automatic control system, practical digital control panel, and an exclusive integrated washing system with moving balls, these presses are user-friendly and maintain excellent hygiene. Available in various capacities, from 12 to 700 hl, they can also be integrated into a centralized computer-controlled system.

Benefits

  • Reduces total pressing time by up to 50%
  • Prevents grape damage with low-pressure operation
  • Ensures high yields from smaller systems
  • User-friendly operation with programmable controls
  • Maintains excellent cleanliness and hygiene with integrated washing system

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