V-belt slicer for meat and fish
In food processing industries, ensuring uniform slices of meat and fish while minimizing product waste is critical. Traditional slicing methods can result in inconsistent cuts, leading to additional labor and wasted produce.
Guarantee uniform slices with high knife speed
The Volantis™ by FAM STUMABO is designed for the precise transverse slicing of various long and oblong-shaped meat and fish products. Implementing high knife speed alongside a unique cutting method, this V-belt slicer ensures smooth, uniform slices with minimal breakage and ragged ends. Capable of handling medium to high volumes, the Volantis maximizes productivity while reducing product waste and processing time. Additionally, its range of cutting tools allows for diverse product options including flat slices, crinkle slices, julienne, halving, and spears.
Benefits
- High precision cutting with minimal product waste
- Uniform slices with smooth surfaces
- Versatile cutting tools for various slice types
- High productivity at medium to high volumes
- Reduction in processing time