Stainless steel tanks for winemaking
In the winemaking industry, maintaining the optimal temperature and ensuring hygienic conditions are critical for producing high-quality wines. This involves precise temperature control and effective insulation during fermentation and storage processes.
Enhance temperature control and hygiene
The stainless steel tanks, offered by GIMAR (Omnia Technologies), range from 10 hl to over 800 hl in capacity. These tanks feature insulated versions with cavity walls to minimize heat loss. The walls are lined with polyurethane foam and covered with a metal sheet. You can also equip the tanks with a conditioning belt that utilizes glycol circulation for sensitive temperature control. The selection of raw materials and meticulous welding and assembly ensure the tanks provide total hygiene, reliability, practicality, safety, and durability. Various versions are available with different tank bottom shapes and floating lids, catering to diverse winemaking needs.
Benefits
- Precise temperature control with conditioning belt
- High durability with quality materials and craftsmanship
- Total hygiene ensured by stainless steel construction
- Versatile options to suit different winemaking processes
- Capability range from small to large-scale production