Speciality cheese cutting system
Efficiently cut and portion a variety of cheese types, from mozzarella to cheddar, into precise shapes and sizes, enhancing your production line’s versatility and speed.
Cuts and Portions Cheese and Tofu Products
The MultiCUT system from ALPMA Alpenland Maschinenbau GmbH revolutionizes dairy and food processing with precise cutting and portioning capabilities tailored for producers of cheese and tofu. This specialized equipment excels in handling a wide range of dairy products, including Camembert, Gouda, and Paneer, ensuring uniform slices, cubes, and blocks. With a sophisticated multi-stage cutting process, it integrates seamlessly into existing production lines, optimizing efficiency without compromising quality.
Universally applicable across dairy and food industries, the MultiCUT is instrumental in producing snack packs and cheese platters. It features advanced automation with PLC control, offering remote monitoring to streamline operations and reduce manual oversight. The system efficiently processes diverse product types, both solid and liquid, with a focus on reducing energy consumption through variable speed motors.
Constructed with high-grade stainless steel, the MultiCUT ensures robustness and resistance to corrosion, complying with industry standards for hygiene and safety. It supports easy cleaning with its CIP system, minimizing downtime and maintenance needs. ALPMA provides unparalleled engineering support and customization options, allowing you to tailor the system to precise production requirements, enhancing productivity and product consistency.
Benefits
- Enhances product consistency and quality with precision cutting and portioning.
- Increases operational efficiency through seamless integration with existing production lines.
- Minimizes energy costs with optimized motor control for reduced power consumption.
- Decreases maintenance downtime with an easy-to-clean CIP system.
- Customizable to specific production needs, ensuring flexibility and scalability.
- Applications
- Mozzarella,Snacks,Cheese,Semi-hard cheese,Soft cheese,Tofu,Hard cheese,Dairy products,Paneer
- End products
- Cheddar,Cheese cubes,Feta,Cheese slices,Cheese spreads,Tofu slices,Cream cheese,Gouda,Halloumi,Tofu blocks,Cheese snacks,Paneer cubes,Snack packs,Ricotta,Cottage cheese,String cheese,Burrata,Camembert,Cheese platters,Parmesan
- Steps before
- Pre-Cutting,Raw Material Automation,Buffer/Infeed System
- Steps after
- Packing,Fold Wrapping,Boxing
- Input ingredients
- milk,cream
- Output ingredients
- soft cheese,semi-hard cheese,hard cheese,Mozzarella,Twarog,Paneer,Tofu,cream,Cubed snacks,Square portions,Round portions
- Market info
- ALPMA Alpenland Maschinenbau is known for specializing in manufacturing cutting-edge machinery and processing equipment for the cheese and dairy industry, holding a strong reputation for innovation, quality, and highly engineered-to-order solutions globally.
- Cutting Technology
- MultiCUT
- Pre-Cutting Options
- Square Portions,Round Portions
- Capacity
- Varies based on product
- Automation
- Manual / Automatic
- Material Processed
- Cheese,Tofu,Paneer
- Batch vs. continuous operation
- Batch / Inline Continuous
- Automation level
- Manual / PLC / SCADA
- CIP/SIP
- CIP 121°C / SIP 135°C
- Cleaning method
- CIP / Manual
- Control panel type
- Touchscreen / HMI
- Integration possibilities
- SCADA / ERP
- Customization of cutting technology
- Square Portions / Round Portions / Snacks / Cubes
- Packaging technology customization
- Fold Wrapping / Boxing
- Buffer/Infeed System
- Customizable
- Software connectivity
- ALPMA Connect