Semi-automatic pastry production line
Elevate your pastry production with a solution that seamlessly combines cutting, filling, and decorating in a single, high-performance line, enhancing both output and product variety.
Processes and Shapes Puff and Leavened Pastries
The TOP LINE Semiautomatic Pastry Production Machine by Mimac Italia is engineered to enhance productivity and flexibility in pastry creation. This machine excels in processing and shaping various pastries such as croissants, danish pastries, and brioche by automating key processes like kneading, cutting, filling, rolling, and decorating. Ideal for industrial, semi-industrial, and artisanal bakeries, it handles both solid and cake-type products seamlessly. With its semiautomatic operation, it integrates smoothly into existing production lines, allowing for high production standards while ensuring consistent quality. The machine’s adaptability enables it to cater to a multitude of pastry varieties, fitting neatly into your processing and final conditioning departments. Customizable options and engineering support ensure it meets specific production needs while maintaining optimal performance and reliability.
Benefits
- Increases production efficiency by streamlining multiple pastry-making processes.
- Enhances product consistency across high volumes of croissants, danish pastries, and more.
- Adapts to a wide range of pastry types, providing flexibility in production.
- Integrates easily into existing lines, minimizing setup time and disruption.
- Reduces labor costs with semiautomatic operation and minimal manual intervention.
- Applications
- Shortcut pastries,Leavened pastries,Puff pastries
- End products
- Ensaïmadas,Empanadas,Danish pastries,Vol-au-vents,Fruit tarts,Croissants,Palmiers,Sausage rolls,Brioche,Pain au chocolat
- Steps before
- Mixing,Ingredient Preparation,Dough Preparation
- Steps after
- Baking,Cooling,Packaging,Decorating
- Input ingredients
- puff pastry dough,leavened pastry dough,shortcut pastry dough
- Output ingredients
- kneaded puff pastries,kneaded leavened pastries,kneaded shortcut pastries,filled pastries,rolled pastries,decorated pastries
- Market info
- MIMAC Italia is known for manufacturing high-quality bakery equipment, specializing in cookie and pastry depositing machines that cater to artisanal and industrial needs, praised for innovation, reliability, and customization.
- Automation
- Semiautomatic
- Performance Level
- High
- Production Standard
- High
- Operational Flexibility
- Customizable with various devices
- Product Type Compatibility
- Puff pastries,Leavened pastries,Shortcut pastries
- Functionality
- Kneading,Cutting,Filling,Rolling,Decorating
- Automation level
- Semiautomatic
- Batch vs. continuous operation
- Batch
- Modularity
- Ability to insert various devices
- Production flexibility
- Suitable for various pastries
- Density/particle size
- 0.5–2.5 g/cm³ / 50–1000 µm
- Product variety
- Puff pastries,leavened pastries,shortcut pastries
- Control panel type
- PLC touch screen
- Integration possibilities
- Custom device insertion (cut,fill,roll,decorate)
- Modularity
- Devices for varied pastry production