Segment cutter for potatoes and carrots

In food processing, achieving precise and consistent cuts for vegetables like potatoes and carrots can be challenging, especially while trying to minimize feathering and breakage during production. Ensuring uniformity helps in maintaining product quality and improving downstream processing efficiency.

Cut potatoes and carrots into segments and strips

The Velocicut® Cutting Head by Urschel is designed to produce accurate segments, slabs, and strips from vegetables like potatoes and carrots. Its unique blade design significantly reduces feathering and ensures clean cuts, making it a reliable choice for processors. The cutting head can be used with the Urschel Model VSC Segment Cutter or integrated into existing water-propelled systems. Available in 3-inch (76.5 mm) and 4-inch (101.6 mm) sizes, the Velocicut® can handle various cut types such as square strips (.156” to 1.0”) and rectangular strips. This flexibility makes it ideal for producing different sizes and shapes without needing to change the blade and block. The Velocicut®’s blade tension system holds the blades together without sharp knife edges, promoting longer blade life and safety during maintenance.

Benefits

  • Reduces feathering on preheated and unpreheated potatoes
  • Produces clean and accurate cuts
  • Versatile cutting options for different sizes and shapes
  • Compatible with existing water-propelled systems
  • Promotes safety with no sharp knife edges