Scrap grinding system for reprocessing dry pasta
In pasta production, leftover dry pasta scraps can accumulate, leading to both waste and inefficiencies in the production line. These scraps, if not properly processed, can disrupt the quality and continuity of manufacturing, necessitating a way to recycle them back into the process efficiently.
Recycle dry pasta scraps efficiently
The GEA scrap grinding system is designed to break down dry pasta scraps so they can be reintroduced into the production process. The product is crushed by two rotating shafts that shred the pasta through a perforated flexible mesh. The milling unit includes two rotors propelled by a gearmotor. Internal surfaces are coated with food-safe paint to maintain the highest hygiene standards. The system features accident prevention safety systems and is constructed to avoid accumulation points, ensuring clean and safe operation.
Benefits
- Efficient recycling of dry pasta scraps
- Food-safe internal surfaces
- Accident prevention safety systems
- No accumulation points for better hygiene
- Driven by a reliable gearmotor