Precision moulding and cutting for pasta filata string cheese
Producing consistent and uniform pasta filata string cheese is challenging with traditional methods. Variations in diameter and length can affect product quality and consumer satisfaction. Furthermore, traditional processes often require significant manual intervention, leading to increased labor costs and potential inefficiencies.

Ensures precise cheese diameter and length
The Tetra PakĀ® Exact Weight String is designed for the precise moulding and cutting of pasta filata string cheese. The fully automated system minimizes operator intervention and eliminates the risk of diameter and length variations, unlike traditional extrusion processes. It can handle up to 340 kg/hr, providing a reliable and consistent output. The technology is especially suited for pasta filata applications and relies on advanced automation to maintain uniformity throughout the production process. Its precision and efficiency make it ideal for large-scale cheese production, enhancing overall product quality and reducing waste.
Benefits
- High production capacity of up to 340 kg/hr
- Eliminates diameter and length variations
- Fully automated, reducing labor costs
- Consistent and uniform product quality
- Minimizes operator intervention