Powder dissolution unit for beverage production
In beverage production, accurate dosing and efficient dissolution of powders such as sugar, salt, ascorbic acid, and citric acid are crucial for maintaining product quality and consistency.
Ensure precise powder dissolution and dosing
The Sugar Dissolving Unit by CFT Group is designed for precise and efficient dissolution and continuous dosing of powdered products in beverage production. A centrifugal pump facilitates the efficient dissolution of powders in water, while a dedicated section for solution storage and dosing ensures accurate application. Additionally, a transmitter controls the dosing pump to maintain consistency. This unit is compact and easy to install, making it space-efficient and flexible for various production facility layouts. With a wide working capacity range from 3,000 to 40,000 liters per hour, it can adapt to different production requirements, enhancing productivity and operational efficiency.
Benefits
- Accurate dosing for consistent quality
- Space-efficient design for flexible placement
- Efficient dissolution reduces production time
- Wide working capacity adapts to different needs
- Easy installation and integration into existing systems