Potato slicer with dual rotation technology
Revolutionize your slicing process with dual rotation technology, ensuring gentler, precise cuts that maintain structural integrity of delicate products like potatoes and fish fillets, enhancing quality and reducing waste.
Slices and Precisely Cuts Diverse Food Items
The Scalibur Dual Rotation Centrifugal Slicer by FAM is engineered to transform your slicing operations with precision and care. Utilizing its innovative dual rotation technology, this slicer features a rotating cutting head and impeller, minimizing impact and maintaining the integrity of food cell structure while processing. It’s ideal for slicing potatoes, apples, chicken breasts, and more, meeting the diverse needs of food processing companies and potato product manufacturers.
The Scalibur effortlessly slices and cuts a wide array of solid food products with its robust 3.7 kW stainless steel motors, capable of accommodating high-speed continuous operations. The machine’s variable frequency drives provide flexible control over differential speed, enhancing process adaptability. This slicer supports seamless integration into existing production lines, optimizing throughput without compromising on quality.
Overall efficiency is boosted by the machine’s energy-conscious design, reducing energy consumption while enhancing slicing precision. Crafted from durable materials, the Scalibur is built for longevity and ease of maintenance, offering quick setup and reliable operation. Integration and customization options further ensure that the Scalibur fits perfectly within your production environment, addressing unique processing demands with unparalleled accuracy.
Benefits
- Reduces product damage and waste by maintaining food integrity during slicing.
- Increases operational flexibility with adjustable speed settings for diverse applications.
- Enhances energy efficiency, lowering operating costs with its optimized motor control.
- Supports continuous high-speed processing, boosting production capacity.
- Integrates seamlessly into existing systems, minimizing installation and training time.
- Applications
- Seafood,Other potato products,Fresh vegetables,Frozen vegetables,Fruits,Cheese,Chips,Fish,Crisps,Poultry,Red meat,Alternative protein,French fries
- End products
- Apple slices,Potato slices,Sliced beef,Diced cheese,Tofu slices,Potato chips,Carrot sticks,Sliced chicken breast,Fish fillets,Vegetable medley
- Steps before
- Washing,Peeling,Sorting,Trimming
- Steps after
- Frying,Freezing,Packaging
- Input ingredients
- potatoes
- Output ingredients
- sliced potatoes
- Market info
- FAM STUMABO is known for expertise in manufacturing precision cutting equipment for the food industry, specializing in industrial cutting and slicing solutions that enhance efficiency and product quality, with a strong reputation for innovation and reliability.
- Rotation Technology
- Dual Rotation Technology
- Motor Power
- 3.7 kW (5 HP) each
- Material
- Stainless Steel
- Cutting Speed
- Adjustable
- Centrifugal Force
- Independent of Cutting Velocity
- Variable Frequency Drives
- Yes
- Working mechanism
- Dual rotation technology
- Batch vs. continuous operation
- Continuous
- Automation level
- Variable frequency drives for speed adjustment
- Density/particle size
- 0.5–2.5 g/cm³ / 50–1000 µm
- Control panel type
- Variable frequency drives