Mini dairy system for small-scale cheese production
Optimize your dairy production with a compact system designed for transforming milk into a variety of cheeses and dairy products, enhancing both efficiency and product quality in small-scale operations.
Transforms Milk into Diverse Cheese Products
The Priamo Basic Mini Dairies from Priamo Food Technologies provide an engineered solution for dairy producers seeking to enhance their small-scale cheese production capabilities. These modular systems incorporate key components such as steam generators, multipurpose coagulation vats, and milk pumps, enabling efficient processing through pasteurization and coagulation. Designed specifically for transforming goat, cow, sheep, and buffalo milk, they yield products like cheddar, mozzarella, and ricotta. With VAT capacities ranging from 200 to 600 liters, these systems integrate seamlessly into batch and semi-automatic operations, ensuring optimized workflow. Energy efficiency is enhanced with steam-powered heating, reducing operational costs. Constructed from robust materials, they promise long-lasting operation, while customization options, including vat sizes and component configurations, cater to varied processing demands. Priamo supports you from design through technical management, ensuring your mini dairy aligns perfectly with your production goals.
Benefits
- Enhances product quality by ensuring consistent pasteurization and coagulation.
- Increases production flexibility with customizable vat capacities from 200 to 600 liters.
- Lowers energy costs through steam-powered heating systems.
- Supports a wide range of dairy products from various milk types.
- Facilitates efficient use of resources with compact design suitable for small-scale operations.
- Applications
- Sheep milk products,Cow milk products,Milk,Goat milk products,Cheese,Ricotta,Buffalo milk products,Dairy products
- End products
- Feta cheese,Mozzarella,Goat cheese,Sheep milk yogurt,Buffalo mozzarella,Gouda cheese,Blue cheese,Cream cheese,Yogurt,Provolone,Halloumi,Ricotta cheese,Cheddar cheese
- Steps before
- Milk Collection,Milk Storage,Milk Standardization
- Steps after
- Cheese Maturation,Ricotta Draining,Product Packaging
- Input ingredients
- milk,goat milk,cow milk,sheep milk,buffalo milk,whey
- Output ingredients
- cheese,ricotta,dairy products
- Market info
- Priamo (Omnia Technologies) is known for manufacturing custom-engineered, high-quality processing equipment for the dairy, beverage, and food industries, praised for their innovative solutions, reliable performance, and commitment to meeting specific client requirements in industrial equipment.
- Capacity
- 200–600 L
- Heat Source
- Steam
- Milk Type Compatibility
- Goats,Cows,Sheep,Buffalo
- Functionality
- Coagulation and Pasteurization
- Main Equipment
- Steam Generators,Coagulation Vat,Trolleys,Pump
- Working mechanism
- Coagulation and pasteurization
- Integrated steps
- Milk coagulation,Pasteurization,Ricotta production
- Batch vs. continuous operation
- Batch operation
- Heat source
- Steam
- Customization
- Milk type adaptation (goats,cows,sheep,buffalo)
- Vat capacity
- 200 to 600 L
- Biological compatibility
- Food-grade stainless steel
- Cleanability
- CIP / Manual cleaning
- Corrosive resistance (e.g. acids)
- Stainless Steel 304/316
- Density/particle size
- Suitable for liquids like milk/whey and semi-solids like curds
- Milk Type Compatibility
- Cows,Goats,Sheep,Buffalo
- Tank size
- 200–600 L
- Material
- Stainless Steel
- Footprint
- Compact for small to medium outputs
- Discharge method
- Trolleys for curd collection and draining
- Heat source
- Steam
- Customization
- Various types of milk (goats,cows,sheep,buffalo)
- Milk type compatibility
- Goats,cows,sheep,buffalo
- Coagulation vat capacity
- 200–600 L
- Modular customization
- Steam generator,mini coagulation vat,trolleys,pump