Mid-sized coffee roaster for specialty coffee shops

Roasts, Cools, and Samples Specialty Coffee

The W6 Series Coffee Roasters from Giesen Coffee Roasters are expertly crafted for precision and versatility in small batch specialty coffee production. Available in models such as the W6A, W6E, and W6A Pro, these roasters integrate seamlessly into any roastery’s workflow with configurable options for gas or electric heating.

These machines are engineered to roast batches of up to 6 kg, allowing you to achieve a continuous throughput of 24 kg per hour, accommodating a wide range of coffee profiles from light to dark roasts. The W6 Series is equipped with features like drum speed and airflow control, enabling meticulous control over the roasting process and consistency across batches.

For cafes and roasteries prioritizing energy-efficient solutions, the electric W6E offers a sustainable alternative, while the W6A and W6 Pro models deliver gas-powered precision with automatic functionalities. Its CE-certified design ensures compliance with safety standards, and the machine’s construction from high-quality materials assures long-lasting durability.

Furthermore, the user-friendly control panels and the ability to pre-program and automate roast profiles through the Giesen Profiler software enhance operational efficiency and ease of use, making it an ideal choice for both boutique roasters and larger coffee production businesses. Optional customizations such as color, handle types, and branding options enable alignment with your unique brand aesthetic.