Meat tenderizing and flattening solution

Achieve consistent thickness and texture with this innovative flattening system, ideal for preparing uniform meat and vegetarian products, enhancing both visual appeal and texture continuity in batch operations.

Flattens and Levels Meat and Plant-Based Products

The SPR200 from GLASS GmbH & Co. KG is designed to streamline the flattening and leveling process for both meat and plant-based products. Utilizing a stepless distance gap adjustment, this machine ensures uniform thickness, crucial for consistency in products like schnitzels and vegan patties. With a capacity of up to 1,500 cutlets per hour, the SPR200 offers high throughput for demanding production environments. Its easy-clean design allows for quick belt changes and minimizes downtime, while motors are completely water-protected to enhance durability in various industrial settings. The machine integrates seamlessly into existing production lines and adheres to EHEDG guidelines, ensuring compliance with the latest hygienic standards. Whether you’re producing chicken schnitzels, vegan patties, or pre-cooked cutlets, the SPR200 guarantees precision and reliability at every step.

Benefits

  • Enhances product consistency with precise thickness control for varied applications.
  • Minimizes maintenance time due to quick-change EasyClean belt design.
  • Increases production efficiency, handling up to 1,500 cutlets per hour.
  • Ensures operational safety with fully water-protected motors.
  • Complies with stringent hygiene standards through EHEDG-certified design.

General


Applications
Chemistry,Convenience food,Meat production,Confectionery,Vegetarian,Cheese,Spices,Vegan,Delicatessen
End products
Chocolate truffles,Flavored tofu blocks,Vegan burger patties,Pre-cooked chicken cutlets,Vegetarian lasagna,Chicken schnitzel,Chemical emulsions,Packaged deli meats,Processed cheese slices,Spiced sausages
Steps before
Slicing,Tenderizing,Marinating
Steps after
Cooling,Packing,Quality Inspection
Input ingredients
meat cuts,cutlets,cheese,vegetarian products,vegan products,convenience food,spices
Output ingredients
flattened meat,leveled meat,processed meat,uniform thickness cutlets
Market info

Technical Specifications


Material
Stainless steel
Bandwidth
200 mm
Working speed
5 m/min
Capacity
1,500 cutlets/hour
Cleanability
EasyClean design
Distance gap adjustment
Stepless
Motor protection
Completely water protected
Display
Press thickness

Operating Characteristics


Stepless distance gap adjustment
Variable
Self-centering belts
With lateral sealing
Belt change and cleaning
EasyClean design
Operating speed
5 m/min
Capacity
1,500 cutlets/hour
Cleaning method
Manual/EasyClean
Display of press thickness
Available
Water protection for motors
Complete

Material Compatibility


Cleanability
EasyClean design
Corrosive resistance (e.g. acids)
Stainless steel construction

Product type Characteristics


Food Type
Meat / Vegetarian / Vegan / Cheese / Confectionery / Spices
Mixing Technology
Food Mixers / Batch Mixer / Vacuum Mixer
Cooking,Cooling
Temperature Control Machines / Cooking Machines / Cooling Blender
Flattening
Schnitzel Flattener
Processing Capacity
1,500 cutlets/hour
Material Type
Stainless Steel

Physical Characteristics


Bandwidth
200 mm
Working speed
5 m/min
Throughput
1,500 cutlets/hour
Construction material
Stainless steel
Frame type
Table design / Stand frame available
Cleaning design
EasyClean
Belts
Self-centering with lateral sealing
Gap adjustment
Stepless distance gap adjustment
Gap fixation
Fixation of the gap for uniform results
Motors protection
Completely water protected

Custom Options


Control panel type
Touchscreen / PLC
Integration possibilities
SCADA / MES systems
Frame options
Table design / Stand frame available
Belt customization
Easy-clean sheets / Self-centering belts
Gap adjustment
Stepless distance adjustment
Discharge method
Stainless steel discharge belt