Meat portioning and slicing system for precision cuts

Portions and Slices Diverse Food Products

The JBT DSI™ 812 Compact Portioning System is a versatile solution specifically engineered to enhance efficiency and precision in food processing lines. Designed to meet the challenging demands of meat, poultry, seafood, and plant-based protein industries, this system stands out with its ability to consistently produce precise cuts at high speeds. Utilizing innovative waterjet technology, the system delivers superior portioning accuracy while maintaining product integrity across a variety of applications, from chicken breast fillets to vegan burger patties. With a processing capacity optimized for continuous operations, it seamlessly integrates into your existing production line, supported by advanced PLC controls for automated and remote monitoring. Constructed with high-quality stainless steel, it ensures durability and resistance against corrosion, while complying with stringent hygiene and safety standards. The system’s modular design allows for easy cleaning and maintenance via its Clean-In-Place (CIP) capability, ensuring minimal downtime and maximum productivity. For added flexibility, JBT offers customization options and engineering support to tailor the system to meet specific operational needs.