Manual vegetable and fruit grid cutter
In commercial kitchens, efficiently preparing small-caliber fruits and vegetables is essential for maintaining high standards in food presentation and minimizing wastage. Manually segmenting, coring, and cutting into various shapes can be time-consuming without the right tools.
Segment, core, and cut with precision
The S195 grid cutter is a compact tabletop cutter designed for manually processing small-sized fruits and vegetables in commercial kitchens. Manufactured by KRONEN, it allows for segmenting, coring, and cutting into various shapes, such as wedges, sticks, and decorative forms. The device supports multiple cutting inserts, enabling the processing of diverse fruits including citrus fruits, kiwis, apples, peppers, and tomatoes. With a capacity of up to 600 pieces per hour, it provides efficiency and versatility. Its small footprint and easy operation make it ideal for kitchens with space constraints. The tool change and cleaning processes are designed to be quick and straightforward, minimizing downtime.
Benefits
- Processes up to 600 pieces/h
- Compact tabletop design
- Versatile cutting inserts for various shapes
- Easy to change tools and clean
- Ideal for small-sized fruits and vegetables