Leafy vegetable desander

Efficiently cleanse leafy vegetables by submerging and loosening sand, stones, and granules, ensuring your produce is free from impurities and ready for packaging.

Removes Sand and Stones from Leafy Vegetables

The Leafy Vegetable Desander BO from Sormac is expertly engineered to tackle the challenges of sand and stone contamination in leafy vegetable production. Utilizing a conical washer design, this system uses an integrated air-injection process, submerging produce to create turbulence that dislodges contaminants. The particles are then transported into a collection tank via spirals, ensuring efficient cleaning. With a capacity of up to 1,000 kg per hour, it is ideal for processing lamb’s lettuce, pre-washed salad bags, and other fresh produce. The outfeed belt, equipped with a spray bar, guarantees a final rinse, preparing your produce for subsequent processing stages. The large manhole opening facilitates easy maintenance and cleaning. Available options include longer outfeed belts and stainless steel motors, allowing customization for specific production requirements. This desander seamlessly integrates with existing lines, working well with washing flumes, centrifuges, and air drying tunnels to optimize processing efficiency in food, agricultural, and horticultural industries.

Benefits

  • Ensures high purity produce by effectively removing sand and stones, reducing waste.
  • Streamlines processes with continuous, automated operation, enhancing productivity.
  • Facilitates easy maintenance with a large manhole opening, minimizing downtime.
  • Customizable options allow seamless integration into various production lines.
  • Enhances product quality by providing a final rinse, ensuring consistent cleanliness.

General


Applications
Salads,Leafy vegetables,Lamb’s lettuce
End products
Baby spinach containers,Ready-to-eat salad kits,Arugula clamshells,Packaged lamb’s lettuce,Pre-washed mixed salad bags,Spring mix salad,Mesclun salad packs,Kale salad blends,Organic spinach bags,Chopped salad mix
Steps before
Pre-washing,Sorting
Steps after
First washing stage,Dewatering,Air drying,Packing
Input ingredients
lamb's lettuce,leafy vegetables,small stones,clay granules,sand particles
Output ingredients
clean leafy vegetables,washed lamb's lettuce,separated sand,separated stones
Market info
Sormac is known for its expertise in manufacturing high-quality vegetable processing equipment, particularly peeling, washing, and slicing machines, with a strong reputation for innovation, reliability, and customer-focused solutions in the food processing industry.

Technical Specifications


Capacity
1,000 kg per hour (2,200 lbs)
Automation
Air-injection system
Cleaning method
Large manhole opening for easy maintenance and cleaning
Outfeed belt type
Equipped with spray bar for rinsing

Operating Characteristics


Working mechanism
Conveyor belt with air-injection system
Integrated steps
Submerging,turbulence,rinsing
CIP/SIP
Large manhole for manual cleaning
Automation level
Automatic with manual maintenance access
Batch vs. continuous operation
Continuous

Material Compatibility


Density/particle size
0.5–2.5 g/cm³ / 50–1000 µm

Product type Characteristics


Sand particle size
Small
Produce type
Lamb’s lettuce

Physical Characteristics


Footprint
Compact
Tank shape
Conical base
Feed method
Belt transport
Discharge method
Outfeed conveyor
Manhole opening
Large
Construction material
Stainless steel
Maintenance access
Manhole opening

Custom Options


Outfeed belt length
Standard / Longer
Motor type
Stainless steel / Standard
Spray bar type
Standard / Customizable
Waste screw conveyors
Standard / Stainless steel motor